ddryden

One of the FFA Blue Room's creators talks about its purpose, importance and best features.

For many FFA members, their supervised agricultural experience (SAE) begins in freshman or sophomore year of high school.

In her youth, Laura Stobb grew up around cattle—her grandparents’ herd, specifically.

When Dylan Finken set out to start his FFA supervised agricultural experience (SAE), he started working with what he had available: haying equipment on his father’s farm.

When Katherine Fazzino’s father and grandfather needed an organic fertilizer that increased crop yields but would not damage the soil, Katherine came to the rescue.

As a student intrigued by science—her favorite school subject—Adrienne Blakey found an interest in plant genetics as a student in the Stillwater FFA Chapter in Stillwater, Okla.

Coming from a strong high school agricultural education program, Katy Vacula of the Big Foot FFA Chapter in Walworth, Wis., has been involved in an array of research projects.

What started as a side hustle to pay for gas turned into a full-fledged landscaping business for Conner Watts of the Slaton FFA Chapter in Slaton, Texas.

If you visit a livestock show in Oklahoma, chances are you'll see Brady Womack's B-5 Enterprises Show Supplies trailer.

Through his agribusiness supervised agricultural experience (SAE), Aaron Deunk of the Norris FFA Chapter said he is getting closer to his dream of being a farmer.