In honor of what would be his 105th birthday, we celebrate the founder of The World Food Prize and his legacy that still provides the next generation in agriculture.
Beverley Flatt explains how FFA led her to a job with one of the largest agribusiness companies in the world, and how you can pursue similar opportunities, too.
The McIntosh County FFA Chapter in Georgia unveils the work they completed at a local park after their community’s Dr. Martin Luther King Jr. Observance Day Parade.
Cody Sanders, an agriculture instructor and FFA advisor at Sugar-Salem High School in Sugar City, Idaho, shares six ways to make this your best year in FFA ever.
State FFA officers from around the country are heading to South Africa this January to develop a global perspective of agriculture, people and culture.