Join National FFA Alumni and Supporters for an Agriculture Travel Program in Northern California May 30-June 7, 2020. See San Francisco’s Fisherman’s Wharf, Muir Woods, the Napa Valley, Blue Diamond Growers, Sun-Maid Raisins, Harris Ranch and more. Visit FFA.org/alumnibenefits or contact Agrotours, 888-224-8687 or firstname.lastname@example.org, for more information. Registration and a deposit are due March 1.
Check out Amanda and Elise Ochieng’s SAE, a joint SAE in which they are working together to create a green space to grow produce at their high school. They are learning what it is like to work within the small available space at their high school. Amanda and Elise are members of the Clarke Central (FFA) High School, Athens, GA.
National FFA has partnered with Access to provide our Alumni members with North America’s largest discount network. Take advantage of savings on hotels, car rentals, condos and resorts. As a bonus, you can make the most of your benefits every day by using your Forever Blue Benefits for savings on thousands of restaurants, retailers, entertainment and more. Access your discounts via the My Deals mobile app or go to https://nffabenefits.enjoymydeals.com and begin saving today. To set up your account, enter 201057 – your FFA ID. You can also use the code NFFA1928 in the travel section to receive a $50 travel credit. [...]
The Combating Food Insecurity Curriculum is an engaging middle school level curriculum geared towards educating students from all backgrounds to engage in understanding world hunger and agriculture’s role for finding solutions.
The National FFA Organization and U.S. Poultry and Egg Association lesson plan series provides educators with a comprehensive curriculum resource to teach students about the commercial poultry and egg industry. Additionally, lessons are infused with FFA and SAE activities to easily integrate into any agricultural education program. In addition to the lessons we have also developed a companion guide that your students can use to teach elementary students in your community about the poultry and egg industry. Check it out here!
In need of lesson plans? Check out the twelve newly added SAE Video lesson plans. The lessons are all aligned to educational standards and feature a variety of activities to engage students. Recently added SAE Video Lessons: Baily Morrell-SAE-Organic Oat Hay Abiggail Lozon-SAE-Micro Algae Silvio Barnes-SAE-Succulents Madalyn Nissen-SAE-Bucke’s Feed & Grain Maisie Jane Hurtado-SAE-Owner Maci Amaro-SAE-Goat Program Lindsay, Eric, Kailey Lipka-SAE-School Garden & Food Dishes Kristina Budris-SAE-Broadhead Arrowhead Jared Mudd-SAE-Ranch Foreman Giovanni and Luke-SAE-Olive Oil Giovanni Roman-SAE-Hydroponics Fiona Haggerty-SAE-Mapping of River