Eastern Region

Hands-on learning through farm visits and agricultural experiences is key to fostering a deeper appreciation for where our food comes from.

When C. L. Payne FFA Alumna Lizzy Bosarge joined FFA in sixth grade, she never quite grasped just how much it would impact her years later.

Discover how agriculture and community thrive hand in hand in Illinois, inspiring generosity at every turn.

A story of growth, leadership and legacy through the journey of FFA Alumna Gracy Smith from Bio-Med Science Academy FFA in Ohio.

In its first year, Chapter Connect made history by bringing together 30 chapters for a fresh, dynamic national collaboration.

The Kentucky Commissioner of Agriculture helps fund and support the Sunshine Class at the Kentucky State Fair in honor of participant Abby Beeler.

FFA helped this Connecticut member find her way back to agriculture and develop her passion for helping animals and people.

Houston Parker of the Carroll County FFA Chapter in Kentucky exemplifies the FFA motto of “Living to Serve” through every aspect of his life.

FFA in the USA Reporter Keeley Harding spoke with Sydney Whichard, a past North Carolina FFA state officer and 2025 national officer candidate, about how to become a great leader.

The FFA motto ends with “Living to Serve,” a phrase that represents giving back to others, supporting your community, and putting others before yourself. Few embody that better than Karen McClure.

Mars Hill FFA members join farmers during Harvest Break, preserving potato farming traditions and strengthening community bonds.

This FFA Alumnus demonstrates his passion for FFA and agriculture through his service to his home chapter and community.