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"Raising the Steaks" is a National FFA lesson plan in which students learn about beef production and marketing by exploring a real student's beef entrepreneurship supervised agricultural experience…

This advertising signs SAE introduces students to the basics of marketing through signage.

Learn about 5 tips and tricks to help build your SAE from Rabo Agrifinance.

Career and leadership development events (CDEs/LDEs) and agriscience research help develop college and career readiness skills. Through this resource, students will be challenged to learn about and explore different events offered by National FFA.

This documents serves as an accompanying resource to the #SpeakAg Dialogues: Why is milk consumption lower today than in year's past? Video for agricultural educators and advisors to engage students in the dialogue.

This is a 30-minute FFA lesson plan on Values Based Advocacy that helps students discover their personal values, the values of FFA, and how values can be used to market and advocate for agriculture.

This is a quick FFA lesson plan titled "Advocate for a Cause" in which students explore what advocacy means and the various forms it can take, from extreme to passive.

Food For America is an educational program focusing on agricultural literacy in elementary schools and communities. It is a program developed to assist FFA members and all agricultural education students in leadership skill development as they reach out to youth, peers and their entire communities by sharing the world of agriculture. Each unit has primary, upper elemtary lessons and a demonstration plan.

Primary lessons are written for high school students to deliver to students in grades K-3.

Upper elementary lessons are written for high school students to deliver to students in grades 4-6.

Demonstration plans are hands-on activities for all ages to get students involved and learn by doing. They are set-up in an easy to follow bulleted format.

Food and Agricultural Literacy Curriculum