High School

This National FFA lesson plan, "High Pressure, High Potential," introduces students to entrepreneurship by following the story of a student-run pressure washing SAE through a video.

This FFA "Living to Serve" lesson plan introduces students to service-learning through a real-world SAE example in which three students (Lily, Ashlyn, and Charlotte) created maternity and baby kits…

"Hot Sauce Hustle" is an FFA lesson plan in which students explore entrepreneurship and school-based enterprises (SBEs) through a video about a real FFA chapter that turned its school garden into a…

This implementation guide will accompany the 2025-26 AgCareers.com Food & Agriculture Career Guide, which will help guide students to career success by learning about tools and resources for career preparation.

This guide is a resource for agriculture educators, advisors, chapter FFA officers, state FFA officers, state FFA staff, alumni and supporters to assist in planning and executing an engaging National FFA Week experience for the FFA chapter, school and community.

Discover how the FFA Creed continues to inspire members across the country, through reflections, competitions and personal stories, 95 years after it was first written by E.M. Tiffany.

Water is essential in our daily lives and agriculture. From raising livestock and crops to fueling hydroponics systems to cleaning produce, water affects the food we eat in more ways than one. Consider these states and opportunities for your future.

Milton Hershey School grows leaders through classwork, community and hands-on learning.

Lucy Barney shares the inspiration behind her passion for horses and the daily routines that shaped her award-winning FFA project.

Tahja Sims broadens her horizons as she works to amplify voices in agriculture.

Preparing today can set you up for the future — just ask this national career development event individual winner and National FFA corporate partner.

Virginia leaders laid the groundwork for what would become the National FFA Organization.