Processing Possibilities
Spring Creek High School’s meat processing facility is making a huge community impact — and equipping FFA members with skills to succeed.
FFA Paved a Path to University Leadership
These National FFA Alumni use the leadership skills formed in FFA to equip university staff, faculty and students to tackle the world’s toughest challenges.
SAE Grants Set Up Students for Success
SAE Grants can make all the difference in a member's supervised agricultural experience.
Chapter Takes Pride in Tradition of SAE Grant Recipients
A "yearly tradition" funds an impressive number of SAEs at this Wisconsin FFA chapter.
Living to Serve Lasts a Lifetime
“Living to Serve” is not just a line in the FFA Creed, but a way of life for Erica Jane Flores.
Dairy: Good Food and Fun
To celebrate National Dairy Month in June, check out the products and processes that go into making the nutritious snacks and sweet treats we love.
5 Questions With FFA Alumna Hannah Everetts
Catch up with past national officer Hannah Crossen (now Everetts) who is an ag teacher and FFA advisor in Ohio.
Scott Stump Named New FFA Chief Executive Officer
Stump comes to the role with a background rich in agricultural education, career and technical education and FFA.
94th National FFA Convention & Expo Will Be In Person for 2021
The city of Indianapolis will host FFA members and guests Oct. 27-30.
SAE Grant Helps Member Purchase a Horse
Thanks to the funds, Emily Prather can fulfill her dream project.
5 Ways to Advocate for Ag While Giving Back
Combine your willingness to better your community and your desire to promote agriculture. Here’s how.
Chapters Make the Most of a Challenging Year
These FFA chapters did their best to serve and stay connected to their communities amid the COVID-19 pandemic.
5 Ways to Show Your Advisors Appreciation
In a year with so many unique trials, here are ways you can show your advisors appreciation for everything they have done.
