Annalise Watts – Showing Sheep SAE
Students will leap into the world of raising and showing livestock by learning about a sheep focused ownership/entrepreneurship SAE and explore options for their own version of one FFA member's project.
Carson McQueen – Gardening Club SAE
Students will explore the benefits of therapeutic gardening by learning about one FFA member's service learning SAE and how they could create their own version.
Cheyenne, Savannah, Paisley – Dairy Goat SAE
In this lesson, students will explore how an FFA chapter turned a dairy goat SAE into a successful school-based enterprise by processing and selling by-products from their goats.
Lily Carriker, Agricultural Communications SAE
Lily Carriker’s SAE involves the website she created for a local agribusiness in her community. Students will watch a video on Lily’s agricultural communications SAE, spend time exploring different websites and think about how they would design their own websites.
2026 National FFA Week Implementation Guide
This guide is a resource for agriculture educators, advisors, chapter FFA officers, state FFA officers, state FFA staff, alumni and supporters to assist in planning and executing an engaging National FFA Week experience for the FFA chapter, school and community.
98th National FFA Convention & Expo Implementation Guide
This implementation guide is a resource for advisors to pre-plan and engage all students and various chapter stakeholders during the 98th National FFA Convention & Expo.
2025 Fall/Winter New Horizons Teaching Guide-Appendix 7- Ag101 Water
Water is essential in our daily lives and agriculture. From raising livestock and crops to fueling hydroponics systems to cleaning produce, water affects the food we eat in more ways than one. Consider these states and opportunities for your future.
