Oil seeds and the oil they produce for the agriculture industry play a significant role in the products we have come to utilize and consume every day. Students will discover the importance of soybeans by learning about business, manufacturing, and food science related to this crucial piece of the Agriculture, Food and Natural Resources Value Chain.
This lesson series is designed to guide students to become better leaders through personal growth in working with others. Lessons can be used in order or on their own.
This lesson series is designed to teach Food Science concepts using the Food Science & Technology CDE components.
This guide is a resource for agriculture educators, advisors, chapter FFA officers, state FFA officers, state FFA staff, alumni and supporters to assist in planning and executing an engaging National FFA Week experience for the FFA chapter, school and community.
This guide is a resource for agriculture educators, advisors, chapter FFA officers, state FFA officers, state FFA staff, alumni and supporters to assist in planning and executing an engaging National FFA Week experience for the FFA chapter, school and community.
This educator guide is a resource for advisors who bring students to national convention and/or those students that are attending convention virtually.
FFA chats with Invenergy about alternative energy sources. Learn about solar panels and wind turbines and how they work.
In this interview, we will learn about agriculture's roll in the energy industry.
Learn about 5 tips and tricks to help build your SAE from Rabo Agrifinance.
Students will utilize this worksheet to create a paper slideshow for one of the activities in Appendix 7.
