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Bunge – Soy Along the Value Chain

Oil seeds and the oil they produce for the agriculture industry play a significant role in the products we have come to utilize and consume every day. Students will discover the importance of soybeans by learning about business, manufacturing, and food science related to this crucial piece of the Agriculture, Food and Natural Resources Value Chain.

By |2024-03-08T17:57:40-05:00March 8th, 2024|

Food Science

Food and Agricultural Literacy Curriculum-Do your students know where their food comes from? This unit is sure to clear up any misconceptions they might have! Trace the pathway from processing to the global food chain in 26 lessons to illustrate its impact on consumers.

By |2018-08-13T14:42:40-04:00August 13th, 2018|
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