Appendix 2: Beefing Up Community Service
The pandemic created a new opportunities for the Rio Rico FFA Chapter.
Tough Work for Tender Meats
Being able to experience the farm-to-fork process for foods that we consume is a valuable learning experience. In this lesson,we will explore what one FFA chapter does to make this experience a reality while learning what part of the animaldifferent cuts of beef, pork and lambcome from.
