food production

  • Food Science CDE Classroom Resource

    This lesson series is designed to teach Food Science concepts using the Food Science & Technology CDE components.

    By Published On: October 18th, 2022Views: 2509

  • 5.3 Myths about food production

    Food and Agricultural Literacy Curriculum

    By Published On: August 13th, 2018Views: 411

  • Unit 5: Agriculture Perceptions

    Food and Agricultural Literacy Curriculum-Unit Objective: Recognize local, state, national, global scope of agriculture

    By Published On: August 13th, 2018Views: 384

  • Introduction to Agricultural Science

    Food and Agricultural Literacy Curriculum-This unit, consisting of 28 lessons, plants the seed of discovery by giving an overview of agriculture. Watch your students grow into confident speakers, team builders, and learners as they examine their perceptions of agriculture, their role as consumers and stewards and the science behind it all.

    By Published On: August 13th, 2018Views: 543
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