2026 Fall/Winter New Horizons Teaching Guide – Appendix 7 – Island Innovation
Kaua'i FFA members in Hawai'i make 'ulu chips from crops and ingredients they grow at their school farm. Students will learn more about this project and then become an innovator, creating a new value-added product from a locally grown commodity.
2026 Fall/Winter New Horizons Teaching Guide – Appendix 5 – Ag 101 Intro to FFA
Whether you are new to FFA or an experienced member, there is always more to learn about our organization. Here is an entry-level course in all things FFA. Students will dive head first into the history and important facts about FFA - great for middle school or intro to agriculture!
2026 Fall/Winter New Horizons Teaching Guide – Appendix 4 – Three Trending Ag Topics
This #SpeakAg Pioneer highlights current topics that have a direct impact on agriculture and discusses how she approaches these conversations. Students will learn more about these highlighted current topics and then investigate three trending ag topics they choose by creating an impact chart for each.
2026 Fall/Winter New Horizons Teaching Guide – Appendix 3 – Feeding the Last Frontier
The Alaska FFA Association celebrates its 50th anniversary in 2026, but it hasn't been a steady journey. It began, then busted, and now, it's booming. Students will discover more about the history of Alaska FFA and agriculture, then they will dive deeper into food security and the needs in their own community.
2026 Fall/Winter New Horizons Teaching Guide – Appendix 2 – A Budding Career in Taxidermy
This FFA alumna's SAE has developed into a taxidermy business that continues to grow and expand. Students will learn more about the business and then research hunting regulations in their state for a variety of animals.
2026 Fall/Winter New Horizons Teaching Guide – Appendix 1 – A New Worldview
One of the ways these two FFA alums and friends stay connected to FFA is by traveling with the National FFA Alumni and Supporters. Students will learn more about their journey and then design their own agriculture-focused travel experience.
New Issue: Fall/Winter 2026
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