Food Science CDE Classroom Resource
This lesson series is designed to teach Food Science concepts using the Food Science & Technology CDE components.
This lesson series is designed to teach Food Science concepts using the Food Science & Technology CDE components.
Career and leadership development events (CDEs/LDEs) and agriscience research help develop college and career readiness skills. Through this resource, students will be challenged to learn about and explore different events offered by National FFA.
This documents serves as an accompanying resource to the #SpeakAg Dialogues: Why is milk consumption lower today than in year's past? Video for agricultural educators and advisors to engage students in the dialogue.
Food and Agricultural Literacy Curriculum
Food and Agricultural Literacy Curriculum-Unit Objective: Recognize common production systems used in the United States.
Food and Agricultural Literacy Curriculum-Consisting of 21 lessons, this unit focuses on the animal industry through the lens of awareness and consumerism. Watch the learning curve fly off the charts when you study the vocabulary used in the animal industry. Then move into why and how the animal industry functions the way it does, and conclude with empowering students' decision-making skills.
This middle school curriculum includes more than 150 free lesson plans-that's a year's worth of introductory agriculture content bundled into one location. These lessons are great for building your students' agricultural literacy and awareness and their appreciation for it.