Middle School

Food and Agricultural Literacy Curriculum-Unit Objective: Explore practices, procedures, and methods of environmental stewardship

Food and Agricultural Literacy Curriculum-Unit Objective: Examine the components of the Food and Agricultural Literacy: Applying Mathematics and Science Concepts Curriculum

Food and Agricultural Literacy Curriculum-Unit Objective: Compare renewable versus non-renewable resources.

Food and Agricultural Literacy Curriculum-Unit Objective: Explain the role of clean air in sustaining life.

Food and Agricultural Literacy Curriculum-Unit Objective: Explain the role of clean water in sustaining life.

Food and Agricultural Literacy Curriculum-Unit Objective: Explain the importance of maintaining soil quality.

Food and Agricultural Literacy Curriculum-Use these 12 lessons as a platform for emphasizing how plants are more than just food. Explore the anatomy, the by-products and the innovative growing methods that define a plant?s life cycle.

Food and Agricultural Literacy Curriculum-Unit Objective: Recognize how food product pathways affect consumers.

Food and Agricultural Literacy Curriculum-Unit Objective: Evaluate current agriculture issues.

Food and Agricultural Literacy Curriculum-Unit Objective: Examine processes involved in food science.

Food and Agricultural Literacy Curriculum-Unit Objective: Discuss the economic impacts of agriculture.

Food and Agricultural Literacy Curriculum-Unit Objective: Recognize the importance of food marketing and economics on the local, state, national, and global scope of the agriculture industry.