Owls Chat: Food Products & Processing Systems Pathway

Owls Chat: Food Products & Processing Systems Pathway2021-04-16T13:13:39-04:00
Owls Chat: Food Products & Processings Systems Pathway

Topic

You don’t want to miss this month’s Owls Chat on April 19. The recorded chat covers the food products and processing systems pathway.

Presenters

Tyler Price, James Madison High
San Antonio, Texas
How to start teaching meat sciences even with limited lab facilities and partnering with local grocery chains.

Matt Dice, Whitko Career Center
Larwill, Indiana
How to combine food science and chemistry with work-based learning for students.

Kelli Kreider, Ivy Tech Community College
Indiana

Ins and outs of the food science career development event.

Sealed Air
Insights into food packaging.

Resources

Welcome
Interview: Tyler Price
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Inteview: Matt Dice
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Interview: Kelli Kreider
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Interview: Sealed Air
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Welcome
Intro slide
Interview: Tyler Price
Tyler Price, James Madison High in San Antonio, TX, shares how to get started teaching meat sciences even with limited lab facilities and partnering with local grocery chains.
Inteview: Matt Dice
Matt Dice from the Whitko Career Center in Larwill, Indiana, shares how to combine food science and chemistry with work-based learning for students.
Interview: Kelli Kreider
Kelli Kreider, Ivy Tech Community College, IN, shares the in’s and out’s of the Food Science CDE.
Interview: Sealed Air
Sealed Air and insights into food packaging.
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