pantry

Cheyenne Frontier FFA Stuffs the Pantry

Members of an FFA chapter in Cheyenne, Wyo., got to pie their advisor — and contributed over 100 lbs. of food to a local pantry.

By Brody Medina|2026-01-06T11:25:14-05:00January 6th, 2026|Categories: FFA in the USA|Tags: Brody Medina, building communities, central region, Cheyenne FFA, Cheyenne Frontier FFA, Committee, ffa, FFA in the USA, FFA in the USA Reporter, food donation, food insecurity, food pantry, Frontier FFA, living to serve, Medina, pantry, pie, reporter, service, service project, service-learning, Wyoming, Wyoming FFA|

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