water quality

Water is essential in our daily lives and agriculture. From raising livestock and crops to fueling hydroponics systems to cleaning produce, water affects the food we eat in more ways than one. Consider these states and opportunities for your future.

These four lessons will introduce students to water personal, local and agricultural water use and conservation.

Food and Agricultural Literacy Curriculum

Food and Agricultural Literacy Curriculum-Unit Objective: Explain the role of clean water in sustaining life.

Food and Agricultural Literacy Curriculum-Foster an appreciation for conservation and preservation of the world?s assets through this unit. Twenty-five lessons teach about air, water, soil, forestry and alternative energy and the best practices used to maintain their integrity.