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  • #SpeakAg Dialogues: Why is milk consumption lower today than in year’s past?

    This documents serves as an accompanying resource to the #SpeakAg Dialogues: Why is milk consumption lower today than in year's past? Video for agricultural educators and advisors to engage students in the dialogue.

    By Published On: February 28th, 2019Views: 397
  • #SpeakAg Dialogues: How do we best manage our food waste?

    This documents serves as an accompanying resource to the #SpeakAg Dialogues: How do we best manage our food waste? video for agricultural educators and advisors to engage students in the dialogue.

    By Published On: February 28th, 2019Views: 365
  • #SpeakAg Dialogues: What is your greatest area of concern in food today?

    This documents serves as an accompanying resource to the #SpeakAg Dialogues: What is your greatest area of concern in food today? video for agricultural educators and advisors to engage students in the dialogue.

    By Published On: October 19th, 2018Views: 378
  • Advocacy-Life Without Trains

    By Published On: August 13th, 2018Views: 470
  • Hot Agriculture Topic: NAFTA Update Worksheet

    By Published On: August 13th, 2018Views: 456
  • Global-National Geographic Map Maker, Lesson 1

    By Published On: August 13th, 2018Views: 529
  • Global-National Geographic Map Maker, Lesson 2

    By Published On: August 13th, 2018Views: 470
  • Food For America

    Food For America is an educational program focusing on agricultural literacy in elementary schools and communities. It is a program developed to assist FFA members and all agricultural education students in leadership skill development as they reach out to youth, peers and their entire communities by sharing the world of agriculture. Each unit has primary, upper elemtary lessons and a demonstration plan.

    Primary lessons are written for high school students to deliver to students in grades K-3.

    Upper elementary lessons are written for high school students to deliver to students in grades 4-6.

    Demonstration plans are hands-on activities for all ages to get students involved and learn by doing. They are set-up in an easy to follow bulleted format.

    By Published On: August 13th, 2018Views: 1190
  • 3.2 It's a Global Food Chain

    Food and Agricultural Literacy Curriculum

    By Published On: August 13th, 2018Views: 380
New Issue: Spring/Summer 2026
Spring 2026 FFA New Horizons magazine cover featuring an FFA member in firefighters equipment.
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