Unit 6: Consumer Knowledge
Food and Agricultural Literacy Curriculum-Unit Objective: Create informed, educated, and confident consumers of agricultural products
Food and Agricultural Literacy Curriculum-Unit Objective: Create informed, educated, and confident consumers of agricultural products
Food and Agricultural Literacy Curriculum-Unit Objective: Evaluate current agriculture issues.
Food and Agricultural Literacy Curriculum-Unit Objective: Discuss the economic impacts of agriculture.
Food and Agricultural Literacy Curriculum-Unit Objective: Recognize the significance that advocacy has in agriculture.
Food and Agricultural Literacy Curriculum-Unit Objective: Identify key developments in the progression of agriculture
Food and Agricultural Literacy Curriculum-Unit Objective: Discuss agricultural research
Food and Agricultural Literacy Curriculum-Unit Objective: Recognize the significance of emerging technology in agriculture.
Food and Agricultural Literacy Curriculum-Unit Objective: Explore the 8 pathways of the Agriculture, Food and Natural Resource (AFNR) career clusters.
Food and Agricultural Literacy Curriculum-Help your students fine tune their awareness about the issues that impact agriculture. In 18 lessons you?ll explore the instruments that can cause unnecessary frenzy. From exploring the role of the media to the effects of the economy, your students will orchestrate the know-how to become informed advocates for agriculture.
Food and Agricultural Literacy Curriculum-A crucial step towards appreciating agriculture is understanding how much it has evolved. Take a walk through time as you explore the role of research and technology in agriculture. This unit, consisting of 17 lessons, forms a pathway of understanding the impact that progress has on the way we feed ourselves, our family, our country and our world.