Food Preservation: HS.102 : Finding Opportunities for Others to Grow and Succeed (1,2,3) (PDF) | (PPT)
What opportunities are there for the agriculture industry if we could extend or eliminate shelf life for products. How would this allow the agricultural industry to grow in both domestic and foreign markets? Relate this to how we can identify ways for our fellow FFA members to grow and succeed in this organization.
Food Preservation: MS.6 : Understanding Integrity (all,IA) (PDF)
Relate the concept of personal integrity to maintaining the integrity of food. Make analogies between the strategies of preservation of an individuals integrity to food quality.
Food Preservation: HS.28 : Understanding Self-worth (all,IA) (PDF) | (PPT)
Compare and contrast food preservation to self worth. Food preservation is affected by many factors such as heat, moisture and temperature just as appearance, popularity and effectiveness as a speaker affect self worth.